During LBW we will be featuring a special menu for you to come in and check out. All week long this menu will be available in addition to our normal menu. We are very proud of these pairings and hope all of you enjoy them as much as we do!
Welcome Beer: Divine Sauvage; Belgian-Style Tripel Ale Aged in Red Wine Barrels.
1st Course: Chevre Stuffed, Candied Bacon Wrapped Date paired with Magic Rooster (Belgian Quad w/ Rosemary and Date)3
2nd Course: Gnocchi w/ Pesto paired with Duet (American IPA).
3rd Course: Chicken and Waffles with a Sriracha Maple Syrup paired with Get Wit It (Belgian-Style Witbier).
4th Course: Carbonnade Flamande paired with Flanders Drive (Barrel-Aged Flanders Drive).
5th Course: Nutella Chocolate Cheesecake paired with Dark Mayhem (Barrel-Aged Imperial Stout).